OVINE

The meat of our merino lambs has a moderate level of intramuscular fat infiltration, an extraordinary tenderness, mild flavor and an excellent bouquet.

Properties:



Lamb is a good source of protein for our bodies.

It contains high levels of selenium, a mineral that helps fight asthma attacks.

Contains high levels of iron.

It is a good source of vitamin B12, which promotes the health of the nervous system.

In addition, it contains niacin (vitamin B3), which helps protect against Alzheimer's.